Jewish eating and identity through the ages

Kraemer, David Charles (1955-....)

Jewish eating and identity through the ages [Texte imprimé] / David Kraemer - London ; New York : Routledge, 2007 - 1 vol. (XII-200 p.) : ill., couv. ill. ; 24 cm - Routledge advances in sociology ; 29 . - Routledge advances in sociology (Routledge, London) .

Bibliogr. p. [185]-191

Introduction -- The biblical period: our animals, their animals -- The second temple period: the food of the gentiles -- The rabbinic period: "Thou shalt not eat a calf with a mother's milk" -- The rabbinic period: problematic mixings -- The rabbinic period: blessing food -- Waiting for the next meal -- Separating the dishes -- Crossing boundaries -- "Bugs in the system" (the Kashrut wars)

0-415-47640-2 978-0-415-47640-9

Jews--Dietary laws Jews--Food--History Jews--Identity Rabbinical literature--History and criticism Kosher food industry

394.12088296