Alimentation et santé (رقم التسجيلة. 29349)

MARC details
000 -LEADER
fixed length control field 00960nam a2200337 i 4500
001 - CONTROL NUMBER
control field 92887
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field s2001 mr 000 0|fre d
009 - PHYSICAL DESCRIPTION FIXED-FIELD FOR ARCHIVAL COLLECTION (VM) [OBSOLETE]
fixed length control field 31300
035 ## - SYSTEM CONTROL NUMBER
System control number 1413743189
040 ## - CATALOGING SOURCE
Original cataloging agency FRAS
Language of cataloging fre
Transcribing agency FRAS
Modifying agency FRAS
Description conventions AFNOR
043 ## - GEOGRAPHIC AREA CODE
Geographic area code f-mr---
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.809641409034
Edition number 20A
084 ## - OTHER CLASSIFICATION NUMBER
Classification number 362
072 ## - SUBJECT CATEGORY CODE
Subject category code OM
095 ## - 095
a mr
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Roux, Michel-Pierre
Relator term Auteur
Relationship 070
9 (RLIN) 59920
245 10 - TITLE STATEMENT
Title Alimentation et santé
Medium [Texte imprimé] :
Remainder of title région de Mogador /
Statement of responsibility, etc. Michel-Pierre Roux
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Marrakech :
Name of publisher, distributor, etc. Auteur,
Date of publication, distribution, etc. 2001
Place of manufacture (Marrakech :
Manufacturer Imprimerie et papeterie el Watanya)
300 ## - PHYSICAL DESCRIPTION
Extent 1 vol. (134 p.) :
Other physical details ill. ;
Dimensions 30 cm
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Bibliogr. p. 131-132
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element SANTE
9 (RLIN) 1804
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element MOEURS
9 (RLIN) 1609
651 #4 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name ESSAOUIRA
9 (RLIN) 3894
651 #4 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name MAROC
9 (RLIN) 1085
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element ART CULINAIRE
9 (RLIN) 4706
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element ALIMENTATION
9 (RLIN) 1081
930 ## - EQUIVALENCE OR CROSS-REFERENCE-UNIFORM TITLE HEADING [LOCAL, CANADA]
Uniform title 31300
931 ## -
-- 92887
951 ## - MUC
MUC CM
المقتنيات
Lost status Source of classification or shelving scheme Damaged status Collection Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
  Dewey   Collection générale Bibliothèque centrale Bibliothèque centrale En accès libre 03/12/2008 50.00   362 / 869 000000210980 03/12/2008 1 03/12/2008 Livre