MARC details
| 000 -LEADER |
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| fixed length control field |
01845cam a2200433 i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
a804554 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20241023204512.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
230627s2024 fr f |||| 0|| 0|fre|d |
| 009 - PHYSICAL DESCRIPTION FIXED-FIELD FOR ARCHIVAL COLLECTION (VM) [OBSOLETE] |
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| fixed length control field |
804554 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9782869069176 |
| Qualifying information |
br. |
| 024 3# - OTHER STANDARD IDENTIFIER |
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| Standard number or code |
9782869069176 |
| 037 ## - SOURCE OF ACQUISITION |
|---|
| Source of stock number/acquisition |
Sodis |
| Terms of availability |
28.00 EUR |
| Note |
1 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
ELECTRE |
| 041 0# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
fre |
| 044 ## - COUNTRY OF PUBLISHING/PRODUCING ENTITY CODE |
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| ISO country code |
fr |
| 082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
394.12 |
| Edition number |
23 |
| 095 ## - 095 |
|---|
| a |
fr |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Capatti, Alberto |
| Dates associated with a name |
1944- |
| Relationship |
aut |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Manger italien : |
| Remainder of title |
histoire d'un art de vivre, du XXe siècle à nos jours / |
| Statement of responsibility, etc. |
Alberto Capatti |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Tours : |
| Name of publisher, distributor, etc. |
Presses universitaires François-Rabelais, |
| Date of publication, distribution, etc. |
2024 |
| 263 ## - PROJECTED PUBLICATION DATE |
|---|
| Projected publication date |
202401 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 vol. (428 p.) ; |
| Dimensions |
24 x 16 cm |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
Livre |
| 490 0# - SERIES STATEMENT |
|---|
| Series statement |
Tables des hommes |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Une histoire de la cuisine italienne, entre passé récent et ancien. L'auteur interroge l'identité largement végétarienne de cette gastronomie à base de pâtes, de légumes, de fruits et de fromages, retraçant la naissance du végétarisme au début du XXe siècle à Florence. Il aborde également la diffusion mondiale de la pizza. ©Electre 2024 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Coutumes alimentaires |
| Geographic subdivision |
Italie |
| Chronological subdivision |
20e siècle |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Coutumes alimentaires |
| Geographic subdivision |
Italie |
| Chronological subdivision |
2000-.... |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cuisine italienne |
| Chronological subdivision |
1800-.... |
| 653 ## - INDEX TERM--UNCONTROLLED |
|---|
| Uncontrolled term |
histoire |
| -- |
coutume alimentaire |
| -- |
cuisine régionale |
| -- |
Italie |
| 695 ## - |
|---|
| -- |
Coutumes alimentaires |
| -- |
T380508 |
| 695 ## - |
|---|
| -- |
SHS |
| -- |
GTUE003 |
| 856 41 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="https://www.electre.com/GetBlob.ashx?Ean=9782869069176,0-10203609&Size=Original">https://www.electre.com/GetBlob.ashx?Ean=9782869069176,0-10203609&Size=Original</a> |
| Materials specified |
Couverture |
| 856 41 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="https://www.electre.com/GetBlob.ashx?Ean=9782869069176,0-10203609&Size=Scaled">https://www.electre.com/GetBlob.ashx?Ean=9782869069176,0-10203609&Size=Scaled</a> |
| Materials specified |
Imagette |
| 856 41 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="https://www.electre.com/ShowArgum.ashx?XmlData=1&Ean=9782869069176,0-10203609">https://www.electre.com/ShowArgum.ashx?XmlData=1&Ean=9782869069176,0-10203609</a> |
| Materials specified |
Table des matières |
| 930 ## - EQUIVALENCE OR CROSS-REFERENCE-UNIFORM TITLE HEADING [LOCAL, CANADA] |
|---|
| Uniform title |
804554 |
| 931 ## - |
|---|
| -- |
a804554 |
| 970 ## - |
|---|
| -- |
Coutume 20240301 |
