عرض عادي عرض مارك
  • Sonnenfeld, Albert

دخول Personal Name

عدد التسجيلات المستخدمة: 2

001 - CONTROL NUMBER

  • control field: 371685

003 - CONTROL NUMBER IDENTIFIER

  • control field:

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20230909153133.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 201108 nfazznnabb| n aaa d

010 ## - LIBRARY OF CONGRESS CONTROL NUMBER

  • LC control number: XX371685

040 ## - CATALOGING SOURCE

  • Original cataloging agency: FRAS
  • Language of cataloging: fre
  • Transcribing agency: FRAS
  • Modifying agency: FRAS
  • Description conventions: AFNOR

100 1# - HEADING--PERSONAL NAME

  • Personal name: Sonnenfeld, Albert

370 ## - ASSOCIATED PLACE

  • Place of birth:
  • Associated country:

375 ## - GENDER

  • Gender: M

377 ## - ASSOCIATED LANGUAGE

  • Language code: eng

670 ## - SOURCE DATA FOUND

  • Source citation: Food : a culinary history from antiquity to the present / under the direction of Jean-Louis Flandrin and Massimo Montanari ; english edition by Albert Sonnenfeld ; translated by Clarissa Botsford, Arthur Goldhammer, Charles Lambert...[et al.] .- New York : Columbia University Press, 2013. - p. de couv.

678 0# - BIOGRAPHICAL OR HISTORICAL DATA

  • Expansion: Professeur de littérature française à University of Southern California (2013)

098 ## - OTHER CLASSIFICATION SCHEMES (OCLC)

  • Call number based on other classification scheme: XX371685