Benayoun, Aline <br/><br/>
Casablanca cuisine  French North African cooking /  [Texte imprimé] : 
Aline Benayoun ; decorations by Benedicte Barford 
 - London:  Serif,  1998 
 - 155 p. :  ill., couv. ill. ;  20 cm 
<br/><br/> Index 
<br/><br/><label>ISBN: </label>1-897959-33-8 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FRANCAIS<br/>COLON<br/>ART CULINAIRE<br/>INFLUENCE CULTURELLE<br/>MODE DE VIE
<br/><br/><label>Subjects--Geographic Terms: </label><br/>CASABLANCA
<br/><br/><label>Dewey Class. No.: </label>641.596412