TY  - BOOK
AU  - Fiddes,Nick
TI  - Meat: a natural symbol 
SN  - 978-1-138-83407-1
U1  - 394.1 23E
PY  - 2015///
CY  - London, New York
PB  - Routledge
KW  - Meat
KW  - Food
KW  - Symbolic aspects
KW  - Food habits
KW  - Food preferences
KW  - Carnivora
KW  - Meat industry and trade
N1  - Bibliogr. p. 234-247
ER  -