000 | 00921cam a2200337 i 4500 | ||
---|---|---|---|
001 | a560835 | ||
008 | 901107s2015 xxka 001 0 eng | ||
009 | 560835 | ||
020 | _a978-1-138-83407-1 | ||
035 | _a1459002441 | ||
040 |
_aDLC _bfre _cDLC _dDLC _dFRAS _eAFNOR |
||
044 |
_axxk _axxu |
||
072 | _aSHS | ||
082 | 0 | 4 |
_a394.1 _223E |
084 | _a390 | ||
100 | 1 |
_aFiddes, Nick _d(1960-....) _eAuteur _4070 _9380546 |
|
245 | 1 | 0 |
_aMeat _h[Texte imprimé] : _ba natural symbol / _cNick Fiddes |
260 |
_aLondon ; _aNew York : _bRoutledge, _c2015 |
||
300 |
_a1 vol. (X-261 p.) : _bill., couv. ill. ; _c22 cm |
||
504 | _aBibliogr. p. 234-247 | ||
653 | _aMeat | ||
653 |
_aFood _xSymbolic aspects |
||
653 | _aFood habits | ||
653 | _aFood preferences | ||
653 | _aCarnivora | ||
653 | _aMeat industry and trade | ||
930 | _a560835 | ||
931 | _aa560835 | ||
990 | _aEl Basri | ||
095 | _axxk | ||
999 |
_c495565 _d495565 |