000 01617cam a2200385 i 4500
001 a511031
008 090902s2010 xxk 001 0 eng d
009 511031
020 _a9780415558747
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035 _a1459009570
040 _aDLC
_cDLC
_bfre
_dBTCTA
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_dBWK
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_dCDX
_dBWX
_dVPI
_dDLC
_dFRAS
_eAFNOR
043 _ae-uk---
044 _axxk
_axxu
072 _aSHS
082 0 4 _a306.3
_223E
084 _a306.3
100 1 _aNimmo, Richie
_eAuteur
_4070
_9353241
245 1 0 _aMilk, modernity and the making of the human
_h[Texte imprimé] :
_bpurifying the social /
_cRichie Nimmo
260 _aLondon ;
_aNew York :
_bRoutledge,
_c2010
300 _a1 vol. (XII-207 p.) ;
_c24 cm
490 1 _aCulture, economy and the social
504 _aBibliogr. p. 191-199
505 0 _aThe anthropocentrism of 'culture' : a critique of humanist discourse -- Milk and modernity part I : commodities, networks and monopolies -- Culture, order and disease in late nineteenth-century British dairying -- Purifying milk : knowledge, sanitation and discipline -- Milk and modernity part II : measurement, rationalization and control -- Beyond 'culture' and 'nature' : towards a post-humanist knowledge
653 _aMilk trade
_xSocial aspects
_zGreat Britain
653 _aDairying
_xSocial aspects
_zGreat Britain
653 _aHuman-animal relationships
653 _aHumanism
830 0 _aCulture, Economy and the Social (Economic and Social Research Council)
_9348711
930 _a511031
931 _aa511031
990 _aamiri
095 _axxk
999 _c529140
_d529140