000 | 01617cam a2200385 i 4500 | ||
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001 | a511031 | ||
008 | 090902s2010 xxk 001 0 eng d | ||
009 | 511031 | ||
020 | _a9780415558747 | ||
020 | _a0415558743 | ||
035 | _a1459009570 | ||
040 |
_aDLC _cDLC _bfre _dBTCTA _dBWKUK _dBWK _dYDXCP _dCDX _dBWX _dVPI _dDLC _dFRAS _eAFNOR |
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043 | _ae-uk--- | ||
044 |
_axxk _axxu |
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072 | _aSHS | ||
082 | 0 | 4 |
_a306.3 _223E |
084 | _a306.3 | ||
100 | 1 |
_aNimmo, Richie _eAuteur _4070 _9353241 |
|
245 | 1 | 0 |
_aMilk, modernity and the making of the human _h[Texte imprimé] : _bpurifying the social / _cRichie Nimmo |
260 |
_aLondon ; _aNew York : _bRoutledge, _c2010 |
||
300 |
_a1 vol. (XII-207 p.) ; _c24 cm |
||
490 | 1 | _aCulture, economy and the social | |
504 | _aBibliogr. p. 191-199 | ||
505 | 0 | _aThe anthropocentrism of 'culture' : a critique of humanist discourse -- Milk and modernity part I : commodities, networks and monopolies -- Culture, order and disease in late nineteenth-century British dairying -- Purifying milk : knowledge, sanitation and discipline -- Milk and modernity part II : measurement, rationalization and control -- Beyond 'culture' and 'nature' : towards a post-humanist knowledge | |
653 |
_aMilk trade _xSocial aspects _zGreat Britain |
||
653 |
_aDairying _xSocial aspects _zGreat Britain |
||
653 | _aHuman-animal relationships | ||
653 | _aHumanism | ||
830 | 0 |
_aCulture, Economy and the Social (Economic and Social Research Council) _9348711 |
|
930 | _a511031 | ||
931 | _aa511031 | ||
990 | _aamiri | ||
095 | _axxk | ||
999 |
_c529140 _d529140 |