| 000 | 00877nam a2200277 i 4500 | ||
|---|---|---|---|
| 001 | 147466 | ||
| 008 | s1980 xxu 000 0|eng d | ||
| 009 | 79564 | ||
| 020 | _a0-913178-55-1 | ||
| 035 | _a490680298 | ||
| 040 |
_aFRAS _bfre _cFRAS _dFRAS _eAFNOR |
||
| 082 | 0 | 4 |
_a613.2 _221E |
| 084 | _a610 | ||
| 072 | _aSHS | ||
| 245 | 0 | 0 |
_aNutritional anthropology _h[Texte imprimé] : _bcontemporary approaches to diet and culture / _ced. [by] Norge W. Jerome, Randy F. Kandel, Gretel H. Pelto |
| 260 |
_aNew York: _bRedgrave Publishing, _c1980 |
||
| 300 |
_aVIII-433 p. : _bill., couv. ill. ; _c21 cm |
||
| 504 | _aBibliogr. p.365-422 | ||
| 700 | 1 |
_aPelto, Gretel H. _eEd. _4340 _997133 |
|
| 700 | 1 |
_aKandel, Randy F. _eEd. _4340 _997134 |
|
| 700 | 1 |
_aJerome, Norge W. _eEd. _4340 _997135 |
|
| 095 | _axxu | ||
| 930 | _a79564 | ||
| 931 | _a147466 | ||
| 999 |
_c72194 _d72194 |
||